Menu

Appetizers

Spring Rolls (Veggie or Chicken) (4 pc) – $5.75
Homemade deep-fried spring rolls stuffed with vegetables, silver noodles, and chicken served with sweet and sour sauce.

Crab Rangoon (5 pc) – $6.25
Cream cheese with crab meat wrapped in wonton skin.

Fried Wonton (6 pc)- $5.75
Deep-fried wontons stuffed with ground pork: served with sweet and sour sauce.

Salad Rolls (2 pc)- $5.75
Fresh vegetable rolls wrapped with rice paper; served with sweet tangy sauce with peanuts.

Thai Salads

Som Tum with Sticky Rice – $9.00
Shredded green papaya salad, peanut, lime juice, tomato, fresh shrimp, and dried shrimp.

Larb with Sticky Rice – $10.00
Northeastern Thai salad seasoned with lime juice, onions, scallions, mint, and ground rice; with choice of chicken or pork.

Soups

Cup for $4, with meat $6

Tom Yum (Lemongrass)
A Thai traditional hot and sour broth seasoned with lemongrass, mushroom, lime juice, and cilantro.

Tom Kha (Coconut)
Coconut broth seasoned with galangal, lime leaves, lemongrass served with cilantro, lime juice, and mushroom.

Noodles

Chicken, Beef, Pork, Tofu, or Veggie – Regular $8.00 / Large $11.00
Shrimp – Regular $10.00 / Large $13.00

Pad Thai
Stir-fried rice noodles with tofu, eggs, ground peanut, green onion, and bean sprouts in light sweet and sour tamarind sauce.

Pad See-Eiw
Stir-fried flat noodles with eggs, broccoli, and cabbage in Thai sweet soy sauce.

Pad Kee-Mao (Drunken Noodles)
Stir-fried flat noodles with broccoli, carrots, cabbage, green beans, tomatoes, onions, basil leaves, bell pepper, water chestnut, and mushroom.

Noodle Soup (Regular size only)
Rice noodles in a chicken broth combined with bean sprouts, green onion, and cilantro.

Rice Dishes

Chicken, Beef, Pork, Tofu, or Veggie – Regular $8.00 / Large $11.00
Shrimp – Regular $10.00 / Large $13.00

Basil Fried Rice
Stir-fried rice with onion, bell pepper and fresh basil with a mild spicy basil sauce.

Thai Fried Rice
Thai stir-fried rice with onion, green onion, carrot, eggs, and tomatoes.

Green Curry Fried Rice
Green curry paste stir fried with rice, green beans, bell pepper, and fresh basil.

Tom Yum Fried Rice
Blend of tom yum herbs stir fried with rice, bell pepper, tomato, onion, and sweet chili paste.

Khao Man Gai (Chicken and Rice)
Chicken poached in a broth served with garlic ginger infused rice.

Curries

Chicken, Beef, Pork, Tofu, or Veggie – Regular $8.00 / Large $11.00
Shrimp – Regular $10.00 / Large $13.00

Red Curry
Fresh chili paste with coconut milk, bamboo shoots, green beans, bell pepper, and fresh basil leaves.

Green Curry
Green chili paste with coconut milk, bamboo shoots, green beans, bell pepper, and fresh basil leaves.

Yellow Curry
Yellow curry simmered in coconut milk with potatoes, onions, and carrots.

Massaman Curry
Curry of diverse spices in coconut milk with potatoes, onions, carrots, pineapples, and peanuts.

Stir Fry

Chicken, Beef, Pork, Tofu, or Veggie – Regular $8.00 / Large $11.00
Shrimp – Regular $10.00 / Large $13.00

Pad Kra Prow (Spicy Basil)
Basil sauce with basil leaves, onion, bell pepper and green beans.

Pad Cashew
Cashew nuts, mushroom, carrots, and mixed vegetables.

Pad Gatiem (Garlic)
Minced garlic sauce and green onions on a bed of fresh shredded cabbage, topped with fried garlic.

Orange Chicken
Homemade sweet and sour sauce with glazed chicken nuggets and fresh orange juice.

 

Pad Eggplant
Mild basil sauce with fresh eggplant and basil.

Pad Ped (Hot and Spicy)
Red curry paste, green beans, bell pepper, bamboo shoots, and basil.

Num Prik Pow
Sweet chili sauce, onion, bell pepper, mushroom, carrot, water chestnut, and cashew nut.

Beverages

Fountain Drink – $2.00
Iced Tea – $2.00
Hot Tea – $2.00
Sparkling Water – $2.00
Sweet Thai Iced Tea – $3.50
Thai Iced Coffee – $3.50

Side Orders

Jasmine Rice – Small $1.00 / Large $2.00
Sticky Rice – $2.00
Fried Rice – $2.00

Desserts

Fried Banana with Ice Cream – $4.00
Mango with Sticky Rice – $4.00

Options

Additional meat, tofu, or veggies, add $2.00
Additional fried eggs, add $1.50
Many dishes can be made vegetarian
Spice Levels: Mild, Medium, Medium Hot, Hot, Thai Hot